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Mocha Coconut Iced Latte Recipe

Mocha Coconut Iced Latte Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.4 from 62 reviews
  • Author: Villerius
  • Prep Time: 10 minutes
  • Total Time: 10 minutes
  • Yield: 2 iced lattes 1x
  • Category: Beverage
  • Method: Blending, Mixing
  • Cuisine: International
  • Diet: Vegetarian

Description

Enjoy a refreshing and indulgent Mocha Coconut Iced Latte at home with this easy recipe. Perfect for a sunny day or a quick pick-me-up!


Ingredients

Units Scale

For the Mocha Coconut Iced Latte:

  • 8 oz espresso
  • 1/2 cup coconut milk
  • 1 tbsp coconut syrup
  • 2 tsp dark chocolate sauce
  • ice

Instructions

  1. Prepare the espresso: Brew 8 oz of espresso according to the machine’s instructions.
  2. Assemble the drink: Divide the espresso between two mugs. Add half of the coconut milk, coconut syrup, and chocolate sauce to each mug. Stir well to combine.
  3. Add ice: Fill the mugs with ice.
  4. Serve: Enjoy as an iced latte, or for a blended version, pour the latte and ice into a blender and blend for a frappuccino-style drink.


Nutrition

  • Serving Size: 1 iced latte
  • Calories: Approximately 120 kcal
  • Sugar: 5g
  • Sodium: 20mg
  • Fat: 7g
  • Saturated Fat: 6g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 0mg