Description
These Instant Pot BBQ Chicken Sliders are a delicious and easy-to-make dish perfect for a quick meal or party appetizer. Tender shredded chicken coated in tangy BBQ sauce, served on soft slider buns with a hint of buttery goodness.
Ingredients
Units
Scale
Ingredients:
- 4 Chicken Breasts, Frozen
- 1 cup Water
- 2 cups Favorite BBQ Sauce
- 2 TBSP Butter, Melted
- Kosher Salt
- Pepper, Freshly Cracked
Instructions
- Place chicken breast in the Instant Pot. Add one cup of water.
- Lock the lid in place and close the steam valve. Push the Manual button and set the time for 15 minutes.
- Once the chicken is cooked, switch the steam valve to open and let all the steam escape. Drain off any water and shred the chicken with two forks.
- Stir in BBQ sauce and serve on slider buns with favorite toppings. Brush each bun with melted butter and sprinkle with salt and pepper.
- Serve.
Nutrition
- Serving Size: 1 Slider
- Calories: 220
- Sugar: 12g
- Sodium: 480mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 18g
- Cholesterol: 55mg
