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Individual Charcuterie Cups Recipe

Individual Charcuterie Cups Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.7 from 130 reviews
  • Author: Villerius
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 minutes
  • Yield: 8 servings
  • Category: Appetizer
  • Method: Assembling
  • Cuisine: International
  • Diet: Vegetarian

Description

Elevate your snacking game with these charming Individual Charcuterie Cups, perfect for gatherings or a fancy night in. Each cup is a delightful mix of fruits, cheeses, meats, and accoutrements, beautifully presented for an elegant snacking experience.


Ingredients

Fruits:

  • Strawberries, halved
  • Blackberries
  • Red grapes

Meat:

  • Salami, folded

Cheese:

  • Brie bites
  • Gouda, cubed
  • Manchego, sliced

Carbs:

  • Bread sticks, halved
  • Rustic Bakery Sourdough Flatbreads
  • Honey sticks

Accoutrement:

  • Cornichons
  • Olives
  • Dried apricots
  • Rosemary sprigs

Instructions

  1. Skewer Assembly: Arrange apricots and brie bites on one set of skewers, followed by olives, cornichons, salami, and gouda on another set. Place blackberries and strawberries on a separate set of skewers.
  2. Cup Assembly: Begin by layering grapes at the bottom of each cup. Add crackers, breadsticks, honey sticks, and manchego triangles towards the back. Place the skewers on top of the grapes or nestle them in between. Garnish each cup with a tucked-in rosemary sprig.


Nutrition

  • Serving Size: 1 cup
  • Calories: 210
  • Sugar: 8g
  • Sodium: 480mg
  • Fat: 12g
  • Saturated Fat: 6g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 2g
  • Protein: 8g
  • Cholesterol: 30mg