Description
Enjoy a refreshing twist on your latte with this Iced Strawberry Matcha Latte recipe. The sweet strawberries complement the earthy matcha flavor perfectly, creating a delightful drink for any time of day.
Ingredients
Units
Scale
For the Strawberry Mix:
- 5 fresh strawberries, hulled and finely chopped (about 1/3 cup)
- 1 teaspoon cane sugar
For the Matcha Mixture:
- 1/2 to 1 teaspoon matcha powder (we used Matcha.com’s Ceremonial Organic)
- 1/4 cup cold water
- Ice
- 1/2 to 1 cup almond milk
- Maple syrup or honey, to taste (optional)
Instructions
- Prepare the Strawberry Mix: Combine chopped strawberries and sugar in a bowl, lightly mashing them together. Set aside.
- Make the Matcha Mixture: Sift matcha powder into a bowl, add water, and whisk briskly until fully dispersed and foamy.
- Assemble the Drink: Place the strawberry mix in a glass, add ice, pour almond milk, and top with the matcha mixture.
- Final Touch: Stir well and sweeten with maple syrup or honey if desired. Enjoy!
Notes
- You can adjust the sweetness by varying the amount of sugar or using different sweeteners.
- Experiment with different milk alternatives for varied flavors.
Nutrition
- Serving Size: 1 drink
- Calories: Approx. 100 kcal
- Sugar: Approx. 10g
- Sodium: Approx. 80mg
- Fat: Approx. 3g
- Saturated Fat: 0g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: Approx. 15g
- Fiber: Approx. 3g
- Protein: Approx. 1g
- Cholesterol: 0mg
