This Frozen Strawberry Lemonade is a refreshing and delicious summer beverage that’s perfect for cooling down on a hot day. With a vibrant layered look and a burst of fruity flavor, this drink is easy to make and a healthier alternative to sugary store-bought options.

Why You’ll Love This Recipe

Refreshing and Flavorful: This frozen lemonade combines the sweetness of strawberries with the tartness of lemons for a perfectly balanced and refreshing drink.
Easy and Quick: With just a few simple ingredients and a blender, this recipe is incredibly easy to make.
Beautiful Presentation: The layered presentation of this drink makes it visually appealing and perfect for entertaining.

Ingredients

Here’s what you’ll need to make this Frozen Strawberry Lemonade:

Frozen strawberries: Adds a burst of fresh strawberry flavor and sweetness.
Ice: Creates the frozen texture.
Lemon juice: Freshly squeezed, adds tartness and a refreshing citrus flavor.
Sugar: Adds sweetness and balances the tartness of the lemon juice.
Yellow food coloring: Optional, enhances the vibrant yellow color of the lemonade layer.

Note: You’ll find the complete list of ingredients, along with their exact measurements, in the printable recipe card at the bottom of this post.

How to Make Frozen Strawberry Lemonade

Step 1: Make the Strawberry Layer

Add the frozen strawberries and 1/2 cup of ice to a blender. Pulse until the strawberries and ice are completely crushed and the mixture is smooth. If the mixture is too thick, add 1/4 cup of water and pulse again until you reach the desired consistency.

Divide the strawberry mixture equally between serving glasses.

Step 2: Make the Lemonade Layer

Rinse the blender. Add the lemon juice, sugar, yellow food coloring (if using), and the remaining 2 cups of ice to the blender. Pulse until the ice is completely crushed and the mixture is smooth.

Step 3: Assemble and Serve

Carefully pour the frozen lemonade mixture over the strawberry layer in each serving glass. Serve immediately and enjoy!

Pro Tips for Making the Recipe

Use fresh lemon juice: Freshly squeezed lemon juice will give you the best flavor.
Adjust the sweetness: If you prefer a sweeter drink, add more sugar to the lemonade layer.
Make it a single layer: If you prefer a single-layer frozen drink, blend all the ingredients together until smooth.

How to Serve

Summer Refreshment: This Frozen Strawberry Lemonade is a perfect refreshment for a hot summer day.
Party Drink: Serve it at your next pool party, barbecue, or summer gathering.
Healthy Alternative: Enjoy it as a healthier alternative to sugary store-bought frozen drinks.

Make Ahead and Storage

Storing Leftovers

If you have any leftover frozen lemonade mixture, store it in an airtight container in the freezer for up to 2 weeks. Thaw slightly before blending again until smooth.

FAQs

Can I use fresh strawberries instead of frozen?

While frozen strawberries are recommended for the best consistency, you can use fresh strawberries if you add a few more ice cubes to the blender.

Can I make this lemonade without a blender?

If you don’t have a blender, you can use a food processor to blend the ingredients. You may need to add a little more water to achieve a smooth consistency.

Can I make this lemonade without sugar?

Yes, you can substitute the sugar with honey, agave nectar, or your preferred sweetener.

How can I make this lemonade thicker?

If you prefer a thicker frozen lemonade, add more frozen strawberries or ice cubes to the blender.