Description
These Chocolate Strawberry Frozen Yogurt Bars are a delightful frozen treat that combines the freshness of strawberries with creamy yogurt and a decadent chocolate coating. Perfect for a refreshing dessert on a hot day!
Ingredients
Units
Scale
For The Yogurt Bars:
- 3/4 cup dairy-free or Greek-style yogurt
- 1/4 cup coconut cream (omit if using Greek yogurt)
- 1/2 cup strawberries, diced small
- 1/2 teaspoon vanilla extract
- 1/2 tablespoon maple syrup
For The Chocolate:
- 1 cup dark chocolate chips
- 2 tablespoons coconut oil
Instructions
- In a medium-sized bowl, combine all ingredients for the yogurt bars except for the strawberries. Ensure the yogurt is well mixed. Before adding the yogurt, drain any excess water from the container.
- Gently fold in the diced strawberries, ensuring they are dry. Pat them with a paper towel if needed.
- Prepare a loaf pan by lining it with parchment paper. Ensure the parchment paper extends over the sides for easy removal later.
- Spread the yogurt mixture into the pan and freeze for 3 hours until set.
- Remove the frozen yogurt from the pan using the parchment paper handles. Cut into squares.
- Melt the chocolate and coconut oil together in a microwave-safe bowl. Dip each yogurt square in the chocolate, coating it completely.
- Place the bars on a lined tray and freeze to set the chocolate.
- Allow the bars to soften slightly before serving. Store any leftovers in the freezer.
Nutrition
- Serving Size: 1 bar
- Calories: 190
- Sugar: 12g
- Sodium: 30mg
- Fat: 13g
- Saturated Fat: 9g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 4mg
