Description
A delightful and visually appealing Berry Shortcake Parfait recipe that layers juicy strawberries, fresh blueberries, crumbled shortcake, and whipped cream in a mason jar for a charming dessert treat.
Ingredients
Scale
Shortcake:
- 1 Shortcake, crumbled
Fruit Layers:
- Cut up Strawberries
- Blueberries
Whipped Cream Layer:
- Whipped Cream
Graham Cracker Topping:
- Graham Crackers, crumbled
Instructions
- Prepare Shortcake: Crumble the shortcake into the bottom quarter of a clean mason jar.
- Layer Strawberries: Add a layer of cut up strawberries on top of the shortcake.
- Add Whipped Cream: Layer whipped cream on top of the strawberries.
- Add More Shortcake: Sprinkle another thin layer of crumbled shortcake over the whipped cream.
- Layer Blueberries: Add a layer of fresh blueberries.
- Top with Whipped Cream: Finish with a final layer of whipped cream on top.
- Sprinkle Graham Crackers: Crumble graham crackers over the whipped cream for a crunchy topping.
Notes
- For added flavor, consider macerating the berries with sugar or a splash of liqueur before layering.
- Experiment with different types of shortcake for varying textures and flavors.
Nutrition
- Serving Size: 1 parfait
- Calories: 350 kcal
- Sugar: 20g
- Sodium: 150mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 50mg
