Description
These Bang Bang Chicken Skewers are a spicy and sweet delight, perfect for grilling or air frying. Tender chicken thighs are marinated in a flavorful blend of spices, threaded onto skewers, and smothered in a creamy and tangy Bang Bang sauce.
Ingredients
Units
Scale
For the Chicken Skewers:
- 1 1/2–2 lbs chicken thighs, cubed into 1-inch pieces
- 1 Tbsp extra virgin olive oil
- 1 tsp paprika
- 1 tsp garlic powder
- 1 tsp black pepper
- 1/2 tsp cayenne pepper
- 1/2 tsp salt
- 2 Tbsp hot honey
For the Bang Bang Sauce:
- 1 cup mayonnaise
- 2 Tbsp lime juice, fresh squeezed
- 2/3 cup Thai sweet chili sauce
- 1/4 cup Sriracha
Instructions
- Prepare the Chicken: In a large bowl, coat the cubed chicken thighs with oil and seasonings.
- Skewer the Chicken: Thread the chicken onto skewers.
- Make the Bang Bang Sauce: Mix mayonnaise, lime juice, Thai sweet chili sauce, and Sriracha.
- Cook the Chicken: Grill or air fry the skewers until fully cooked.
- Glaze and Serve: Brush the cooked chicken with reserved sauce and hot honey before serving.
Notes
- *Notes: Adjust Sriracha amount for desired heat level.
- *Notes: Hot honey can be adjusted based on personal preference.
Nutrition
- Serving Size: 1 skewer
- Calories: 320
- Sugar: 12g
- Sodium: 780mg
- Fat: 18g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 120mg
