This French Bread Pizza is a quick, easy, and incredibly delicious way to satisfy your pizza cravings. A crispy loaf of French bread is transformed into a delightful pizza base, topped with your favorite sauce, cheese, and an array of toppings. It’s perfect for a casual weeknight dinner, a party snack, or a fun activity for the whole family.

Why You’ll Love This Recipe

Quick and Easy: With just a few simple ingredients and minimal prep, this pizza comes together in a flash.
Versatile: The possibilities are endless! You can customize this recipe with any toppings you like, making it perfect for picky eaters and adventurous foodies alike.
Crowd-Pleaser: This French Bread Pizza is always a hit with kids and adults, making it a great option for parties and gatherings.

Ingredients

Here’s what you’ll need to make this French Bread Pizza:

French bread: A loaf of French bread, sliced in half horizontally, provides a sturdy and flavorful base.
Salted butter: Softens the bread and adds a rich flavor.
Garlic powder: Adds a hint of garlic flavor to the crust.
Pizza sauce: Your favorite pizza sauce, store-bought or homemade.
Shredded mozzarella cheese: The classic pizza cheese, providing gooey meltiness.

Optional Toppings:

Pepperoni
Sliced olives
Sliced peppers
Mushrooms
Red onions
Tomatoes
Basil
And many more!

Note: You’ll find the complete list of ingredients, along with their exact measurements, in the printable recipe card at the bottom of this post.

How to Make French Bread Pizza

Step 1: Prepare the Bread

Preheat your oven to 400°F. Slice the French bread in half horizontally. Spread the softened butter over each slice and sprinkle with garlic powder.

Step 2: Toast the Bread

Place the bread slices on a baking sheet and bake for 3-5 minutes, or until lightly toasted.

Step 3: Add Toppings

Spread the pizza sauce evenly over the toasted bread. Add your desired toppings, such as pepperoni, vegetables, or herbs. Top with shredded mozzarella cheese.

Step 4: Bake and Serve

Bake the pizza for 10-15 minutes, or until the cheese is melted and bubbly. Let cool for a few minutes, slice, and enjoy!

Pro Tips for Making the Recipe

Use high-quality bread: A good-quality French bread will make a big difference in the overall taste and texture of the pizza.
Don’t overload with toppings: Too many toppings can make the pizza soggy.
Broil for extra crispiness: If you like your pizza extra crispy, broil it for the last minute or two of baking.

How to Serve

Casual Dinner: This French Bread Pizza is perfect for a casual weeknight dinner.
Party Snack: Slice it into smaller pieces and serve as an appetizer or party snack.
Game Day Food: It’s a great option for game day gatherings or movie nights.

Make Ahead and Storage

Storing Leftovers

Store leftover French Bread Pizza in an airtight container in the refrigerator for up to 3 days.

Reheating

Reheat the pizza in a warm oven or microwave for a few minutes until heated through.

FAQs

Can I use a different type of bread?

Yes, you can use other types of bread, such as Italian bread or ciabatta rolls.

Can I make this pizza vegetarian?

Absolutely! Simply load up on your favorite vegetables and omit the meat.

Can I use a different sauce?

Yes, you can use pesto, Alfredo sauce, BBQ sauce, or any other sauce you like.

How can I make this pizza healthier?

Use whole-wheat bread, lean protein, and plenty of vegetables for a healthier version.

Evelyn

Hey, I'm Evelyn! I'm a home cook with a passion for fun, real recipes that make my kitchen my happy place. Dive in and share the flavor of my everyday foodie adventures!

French Bread Pizza Recipe